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DIETARY RESTRICTIONS

Dairy Free
Gluten Free
Nut Free
Vegan
Vegetarian

COOKING

Deep Dive Masterclass
Grill
Quick (under 30 min)

PROTEINS

Fish
Lamb & Goat
Pork
Poultry
Vegetable-based

MEDIA

YouTube

TV SEASONS

Season 6 Recipes: Fiesta at Rick's
Season 9 Recipes: Only in Oaxaca

COLLECTIONS

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Cinco de Mayo
Cocktail Party
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Fall
Perfect for a Party
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Summer
Taco Tuesday
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recipes / Oaxaca

Oaxaca

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Fish

Achiote-Grilled Fish
Tostadas

Almost Oaxacan Grilled Tostadas with Chorizo, Tangy Guacamole and Fresh Cheese
Pork

Chile-Marinated Pork, Oaxacan-Style
Ices and Ice Creams

Coconut Ice with Jamaica Syrup
Chicken and Other Poultry

Crispy Chicken Thighs with “Creamy” Jalapeño Salsa
Fish

Fish in Cascabel-Tomatillo Pipian
Aguachiles

Fish in Tropical Aquachile
Other Desserts

“Frozen” Pepitoria
Vegetable-Based

Green Mole with Roasted Chayote (or Other Vegetables)
Pork

Manchamanteles: Simple Red Mole with Pork, Chicken & Fruit
Tacos

Minced Pork with Almonds, Raisins, and Sweet Spices
Enchiladas

Mole Coloradito Enchiladas
Vegetable-Based

Mole Coloradito with Runner Beans
Moles and Pipianes

Oaxacan Black Mole
Lamb and Goat

Oaxacan Lamb Barbacoa
Eggs and Other Breakfast Dishes

Oaxacan Omelette
Fresh Cheeses

Oaxacan String Cheese
Fish

Toni Sobel’s Spicy Fish in a Packet
Moles and Pipianes

Yellow Mole with Grilled Fennel and Portobello Mushrooms
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