notes from the mexican kitchen
FRONTERA NOW/ RESTAURANTS/

Update: We’re Back Open After the Deep Freeze!

UPDATE II:  We’re back open! All Frontera restaurants are open and serving lovingly prepared Mexican food.  UPDATE: Frontera Grill, Topolobampo, Xoco and Cruz Blanca will remain CLOSED during lunch service on Thursday, Jan. 31. Those restaurants, along with Leña Brava and Bar Sótano, will all be open 5 p.m. Thursday. We apologize for any inconvenience […]

FRONTERA NOW/

Chicago Restaurant Week at Frontera!

Diners of Chicago, we’re here for you. Chicago Restaurant Week is a fantastic opportunity to showcase our great city’s vibrant dining scene. Here’s the full list of participating restaurants.  At Frontera, it’s another chance to do what we do best: to serve you lovingly prepared regional Mexican cuisine, with generous-spirited hospitality. Here’s a look at […]

FRONTERA FARMER FOUNDATION/

2019 Frontera Farmer Foundation Grant Applications Available Now

The application period for 2019 Frontera Farmer Foundation grants is officially open. Ready to apply? Please follow this link. The deadline to apply is March 1. About the Frontera Farmer Foundation The Frontera Farmer Foundation is committed to promoting small, sustainable Midwestern farms serving the Chicago area, by providing them with capital development grants. Small […]