advertisement
  • FRONTERA GRILL
    RESERVATIONS
  • TOPOLOBAMPO
    RESERVATIONS
  • XOCO ONLINE
    ORDERING
  • Facebook
  • Twitter
  • Instagram
  • Pinterest
  • Vimeo
  • HOME PAGE
  • ABOUT
    • Meet Rick Bayless
    • Upcoming Appearances
    • Awards and Affiliations
    • Recent Press
    • The Bayless Gardens
    • Rick’s Travel Guides
    • Rick Bayless FAQ
  • RESTAURANTS
    • Frontera Grill
    • Topolobampo
    • Xoco
    • Bar Sótano
    • Leña Brava
    • Cruz Blanca Brewery & Taquería
    • Tortas Frontera
    • Frontera Fresco
    • Frontera Cocina
    • Private Dining & Catering
    • Restaurant Gift Cards
  • TV & BOOKS
    • Mexico-One Plate at a Time, Season 11
    • TV Show Recipes
    • Find a Station
    • Behind-the-Scenes Video: Oaxaca
    • TV Season Archive
    • Cookbooks by Rick Bayless
  • RECIPES
    • Appetizers & Snacks
    • Drinks
    • Salsas & Sauces
    • Soups & Salads
    • Tacos & Tostadas
    • Entrees
    • Side Dishes
    • Desserts
    • Essential Ingredients
  • FOUNDATION
    • About Frontera Farmer Foundation
    • Why Support Organic Farming?
    • Donate to the FFF
    • Meet the FFF Farmers
    • Grant Applications
  • Private Events
  • TEAM
  • SHOP
    • Classes
    • Cookbooks by Rick Bayless
    • Restaurant Gift Cards
    • DVD Collections
    • Frontera Foods
  • SHOPPING CART

About Rick Bayless

RB_index_Rick

Chef. Restaurateur. Author. Television personality. Environmental advocate. Philanthropist. Rick wears a lot of hats. Here, you can learn about all of them.

  • Meet Rick Bayless
  • Upcoming Appearances
  • Awards and Affiliations
  • Recent Press
  • The Bayless Gardens
  • Rick’s Travel Guides
  • Rick Bayless FAQ

    About Rick Bayless

  • Meet Rick Bayless
  • Upcoming Appearances
  • Awards and Affiliations
  • Recent Press
  • The Bayless Gardens
  • Rick’s Travel Guides
  • Rick Bayless FAQ
@Rick_Bayless
Chef: Frontera/Topolo/Xoco/Leña, 7 Beard Awards,9 Ckbks,4 Emmy noms 4 Mexico-1 Plate @ a Time,Top Chef Masters winner,Recipient of Mexico's Order of Aztec Eagle
  • Look what's being served in Xoco right now! A heart-shaped churro over dark chocolate soft serve (made with the ch… https://t.co/khpg52VaEh
  • We've brought our staff to El Sabor Zapoteco w. Reyna Mendoza in Teotitlán del Valle just outside #Oaxaca City for… https://t.co/hiFbzimYFX
  • With the mucky, slushy weather we're having in Chicago, we could all use a little touch of joy! Maybe I'm just a k… https://t.co/X2S2NI1rEV
  • Good plan. https://t.co/3THLDevDzg
  • COPYRIGHT © 2014 RICK BAYLESS. ALL RIGHTS RESERVED.
    • About Rick Bayless
      • Meet Rick Bayless
      • Upcoming Appearances
      • Awards and Affiliations
      • Recent Press
      • Media Center
      • The Bayless Gardens
      • Rick’s Travel Guides
      • Rick Bayless FAQ
    • Restaurants
      • Frontera Grill
      • Topolobampo
      • Xoco
      • Bar Sótano
      • Leña Brava
      • Cruz Blanca Brewery & Taquería
      • Tortas Frontera
      • Frontera Fresco
      • Frontera Cocina
      • Private Dining & Catering
    • TV & Books
      • Mexico-One Plate at a Time
      • TV Show Recipes
      • Find a Station
      • Behind-the-Scenes Video: Oaxaca
      • TV Season Archive
      • Cookbooks by Rick Bayless
      • Classes
    • Recipes
      • Appetizers & Snacks
      • Drinks
      • Salsas & Sauces
      • Soups & Salads
      • Tacos & Tostadas
      • Entrees
      • Side Dishes
      • Desserts
      • Essential Ingredients
    • Blog
    • Frontera Farmer Foundation
      • About Frontera Farmer Foundation
      • Why Support Organic Farming?
      • Donate to the FFF
      • Meet the FFF Farmers
    • Shopping
      • Cookbooks by Rick Bayless
      • Restaurant Gift Cards
      • DVD Collections
      • Frontera Foods
    • Privacy Policy
    • Media Center
    • Facebook
    • Twitter
    • Instagram
    • Pinterest
    • Vimeo
  • CONTACT US

    SUBSCRIBE TO OUR MAILING LIST

MENU
  • HOME PAGE
  • ABOUT
    • Meet Rick Bayless
    • Upcoming Appearances
    • Awards and Affiliations
    • Recent Press
    • The Bayless Gardens
    • Rick’s Travel Guides
    • Rick Bayless FAQ
  • RESTAURANTS
    • Frontera Grill
    • Topolobampo
    • Xoco
    • Bar Sótano
    • Leña Brava
    • Cruz Blanca Brewery & Taquería
    • Tortas Frontera
    • Frontera Fresco
    • Frontera Cocina
    • Private Dining & Catering
    • Restaurant Gift Cards
  • TV & BOOKS
    • Mexico-One Plate at a Time, Season 11
    • TV Show Recipes
    • Find a Station
    • Behind-the-Scenes Video: Oaxaca
    • TV Season Archive
    • Cookbooks by Rick Bayless
  • RECIPES
    • Appetizers & Snacks
    • Drinks
    • Salsas & Sauces
    • Soups & Salads
    • Tacos & Tostadas
    • Entrees
    • Side Dishes
    • Desserts
    • Essential Ingredients
  • FOUNDATION
    • About Frontera Farmer Foundation
    • Why Support Organic Farming?
    • Donate to the FFF
    • Meet the FFF Farmers
    • Grant Applications
  • Private Events
  • TEAM
  • SHOP
    • Classes
    • Cookbooks by Rick Bayless
    • Restaurant Gift Cards
    • DVD Collections
    • Frontera Foods
  • SHOPPING CART