Salsas & Sauces/

Avocado-Cilantro Mayonnaise

Recipe from Season 7, Mexico–One Plate at a Time
Servings: 1cup


  • 1/2cup top-quality mayonnaise
  • 1avocado, pitted, flesh scooped from the skin
  • 1/4cup (loosely packed) cilantro, roughly chopped


In a food processor, combine the mayonnaise, avocado and cilantro. Pulse until mayo and avocado are thoroughly combined. Taste and season with salt, usually about 1/4 teaspoon.


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