XOCO | 449 NORTH CLARK STREET | CHICAGO | 312-723-2131
LOCATION AND HOURS
| ADDRESS: | 449 North Clark Street – Chicago, IL 60654 |
| HOURS: | We are OPEN for carryout, delivery and limited patio seating 11:30 AM-9PM Tuesday through Saturday. |
| GIFTS: | Please consider supporting us by purchasing a gift card. Shop here. |
| ETC. |
Our patio is first-come, first-served. We are serving our full menu. Curbside pickup available – give us a call at 312-723-2131 when you arrive & describe your vehicle/your clothes. |
Download menu in PDF format:
LUNCH & DINNER MENU (AVAILABLE FOR PATIO DINING, CARRY-OUT AND DELIVERY)
Looking for amazing carryout? ChowNow is your best bet. Straight menu pricing, easy pickup. Order on ChowNow
Our menu is also available for pickup and delivery using DoorDash. Menu pricing reflect DoorDash’s fees, and delivery orders are subject to additional fees. Order on DoorDash
Absolutely need to have your order delivered? Caviar’s the way to go. Menu pricing on Caviar reflects Caviar’s service fees, and there are additional charge for delivery. Order on Caviar
Xoco is now on GrubHub! Head on over and place those delivery and pickup orders. Order on GrubHub
ABOUT XOCO
“Insanely good.” —Phil Vettel, Chicago Tribune
Xoco—pronounced “SHO-ko”—is the Aztec word for “little sister.” But there’s nothing little about Xoco’s bold Mexican marketplace flavors. Open early and closing late, this quick-service café from Rick and Deann Bayless proffers contemporary expressions of Mexico’s most beloved street food and snacks: flaky empanadas, hot-from-the-fryer churros, frothy Mexican hot chocolate, crusty tortas and meal-in-a-bowl caldos.
Best New Restaurant Time Out Chicago, 2010
Good Food 100 2017, 2018, 2019
LEED Gold Certification U.S. Green Building Council
CONTACT US
Xoco
449 North Clark St (Enter on Illinois)
Chicago, IL 60654
CATERING BY XOCO
FIESTA FRIENDLY FARE FOR YOUR NEXT EVENT
You like to party. We like to cook. Let’s make it happen.
XOCO’s new catering menu is full of crowd-pleasing, soul satisfying fare from award-winning chef Rick Bayless. We’ll bring to your party an amazing array of tacos, filled with your choice of meat from our wood-burning oven. (We make killer red chile vegetable tacos, too.) We’ll arrive with so much freshly made guacamole you’ll swear off the store bought stuff forever. We’ll fry up as many golden, crispy churros as your guests can handle.
We can even make things super simple with the new “Torta Lunch Box.” This handsome little package that arrives complete with half torta, side of guacamole, just-made tortilla chips, small fresh salad (with avocado-lime dressing) and a fantastic Mexican chocolate-hazelnut cookie.
In short, we want to make you look like the smartest event host in town.
