Every year for the Topolobampo Art Menu, our chef team creates a tasting menu inspired by the paintings and lithographs that hang in our dining room.
These aren’t dishes designed to mimic the colors and contours of the paintings. Rather, they’re dishes based on the feelings evoked by the works of art, emotions like comfort, wonder, lust and joy.
Now, the Topolo Art Menu comes to your home, complete with everything you need to create your own stunning five-course tasting menu.
Like our previous versions of the “Topolo at Home” takeout experience, we do most of the hard work for you: charring the cipollini onions and making our 33-ingredient showcase Oaxacan black mole, for example.
All you have to do is follow our easy warming and plating instructions. For that, we ship all orders with a fun video of plating instructions narrated by Chef Rick Bayless. Pre-order now at https://www.exploretock.com/topolobampo