Archives

• Bloody Maria Coctel
• Scallop Aguachile
• Pork Belly Snack
• Contramar Tostadas
• Red Chile-Tuna Tartare
• Ricotta-Beet Spread
• Apple-Habanero Margarita
• Mango (or Peach) Basil Margarita
• Toasted Pumpkinseed Guacamole
• Tequila Infused Queso Fundido
• Tangy Green Guacamole
• Sun-Dried Tomato Guacamole
• Summer Margarita
• Tangy Peanut-Avocado Salsa
• Stuffed Cheese, Yucatan-style
• Spicy Glazed Pecans
• Spicy Caramel Corn with Almonds and Pepitas
• Sparkling Passion
• Mushroom Tacos with Onions and Garlic
• Shrimp in Red Escabeche
• Shrimp Ceviche Verde
• Sangria Mexicana
• Salt and Pepper Ceviche
• Roasted Corn, Garlic and Poblano Guacamole
• Ripe Plantain Empanadas with Black Bean Filling
• Rick’s Modern Mexican Bruschetta
• Polvorones
• Orange-Tomatillo Salsa
• Mixiotes of Woodland Mushrooms with Mojo de Ajo
• Mexico City-Style Quesadillas with Cheese and Chile or Mushrooms