Season 12 Recipes: Bayless' Best Ever
Category Archives: Season 12 Recipes: Bayless’ Best Ever
- Atole
- Black Cod Al Pastor
- Butternut Chilaquiles with Chard, Goat Cheese and Chipotle
- Chicken Broth from an Electric Pressure Cooker
- Chicken in Easy Green Pumpkin Seed Sauce
- Chilled Mexican Chocolate Cocktail
- Chipotle Meatballs
- Churros (and Churro Bites)
- Classic Ceviche
- Classic Chiles Rellenos
- Classic Mexican White Rice
- Classic Red Mole with Turkey
- Classic Tortilla Soup
- Coconut Shrimp Ceviche
- Creamy Enchiladas with Chicken, Tomatillo and Poblano
- Duck Carnitas
- Fresh Corn Tamales
- Green Chilaquiles
- Green Chile Chicken Tamales
- Green Pozole with Mussels or Clams
- Grilled Chiles Rellenos with Creamy Grilled Vegetables and Herbs
- Mango-Avocado Salsa
- Mexican Chocolate Champurrado Ice Cream
- Mexican Chocolate Sauce
- Mexican Hot Chocolate
- Mexican-Style Thick Cream
- Mexican-Style Zucchini Tacos
- Pickled Jalapeños Rellenos
- Pico de Gallo
- Pork Tacos al Pastor
- Quick Chilaquiles
- Quick Pozole
- Red Chile Enchiladas with Shellfish and Fresh Garnishes
- Red Chile Pork Tamales
- Red Pozole
- Short Rib (or Lamb) Tortilla Soup with Pasilla Chile, Cilantro and Feta
- Shrimp and Pork Meatballs, Red Jalapeño Sauce
- Slow Cooker Pork Carnitas
- Slow-Roasted Pork Carnitas
- Spicy Mezcal Old Fashioned
- “Fishy” Michelada
