Media
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9:04 a.m. Aug. 26th 2011
I'm blown away, deeply honored. Thx RT @MichaelNagrant This is the end, my beautiful friends. #1 El Jefe: @Rick_Bayless http://t.co/lwhNVeC -
7:18 p.m. July 15th 2011
RT @thekellyecarter I put @RealSkipBayless &@Rick_Bayless tgthr in my story:Rick Bayless is The Fittest Chef: @foodrepub http://t.co/VKEFDNJ -
5:12 p.m. July 15th 2011
RT @scavendish We've always wondered how @RickBayless stays so thin. http://tinyurl.com/6xqy92t (h/t @eaterchi) -
3:41 p.m. May 23rd 2011
Watch, hilarious! RT @Emdashes Ace chef @Rick_Bayless picks @jimmykimmel as dream cookng partnr @beardfoundation awards http://gr.pn/mqjG6w -
1:01 p.m. May 9th 2011
Crazy photo shoot with Macy's Culinary Council chefs b4 we all head to Beard Awards. Like a Chef "Who's Who" here! http://moby.to/ymurth -
3:29 p.m. May 5th 2011
super cool! RT @chicagofoodies: Shout out to @Rick_Bayless at O'Hare RT @bettychn 10 Top Airport Dining Experiences: http://bit.ly/iMYQQ6 -
10:55 a.m. April 14th 2011
Wow, thanks, man!Glad u like it RT @kevinthepang Today's Chicago Sandwich of the Day: Choriqueso at @Rick_Bayless' Xoco http://bit.ly/f7Zrmx -
2:17 a.m. April 11th 2011
RT @stevedolinsky See how 2 of @Rick_Bayless' staff play off of each other at end of the meal at Topolo. http://tinyurl.com/64mu74p -
12:54 p.m. March 30th 2011
Here's a shot of me with the GREAT hosts of CBS Early Show. They LOVE good food! http://moby.to/u31blw -
3:09 p.m. March 26th 2011
Thanks for the in-depth write up, David. Gr8 to have you RT @DonaldPretari Xoco Hot Chocolate - David Lebovitz http://t.co/g4vCwIQ -
11:19 a.m. March 24th 2011
Thks! RT @thelocalbeet Congrats 2 @Rick_Bayless's Xoco 4 its @LTHForum GNR n 2011. Xoco was r Resto of Yr n 2009 http://tinyurl.com/4seloan -
4 p.m. March 21st 2011
SO thrilled&honored! RT @beardfoundation: Outstandng Resto Service: Canlis,Emeril’s, La Grenouille, Per Se, Topolobampo http://bit.ly/ihUtF5 -
8:03 p.m. March 7th 2011
Yipes! Like Top Chef Mastrs again! RT @macky1400 Rick Bayless, Michael Chiarello Nominated For IACP Cookbook Awards http://feedzil.la/e16sbk -
8:59 p.m. March 1st 2011
Very honored!RT @nicolew247 Frommer's/USAToday picks top 10 airport restaurants: 1 is the creation of chef Rick Bayless http://bit.ly/h7ZSAM -
11:10 a.m. Feb. 23rd 2011
Thanks! RT @omnomChicago Congrats @Rick_Bayless for making The Daily Meals Top 50 Restaurants in US for Frontera Grill. http://bit.ly/fdpjnq -
7:51 a.m. Feb. 17th 2011
!! RT @kevinthepang Topolobampo a semifinalist for Outsanding Service, Michael Muser of Avenues for Outstanding Wine Service #jamesbeard2011 -
2:25 p.m. Feb. 10th 2011
RT @Zagat Video Interlude: @Rick_Bayless and @andrewzimmer Hang Out and Eat Tacos http://zagat.bz/emKdQv (@eater) -
3:53 p.m. Feb. 4th 2011
Chicago Tribune: Tortas Frontera makes flight delays bearable! http://j.mp/dYWgYC -
4:45 p.m. Jan. 30th 2011
Nice class photos! RT @Foodieramacom Rick Bayless’ Wild Mushroom Queso Fundido http://bit.ly/g4Hcki #foodie -
2:52 p.m. Jan. 25th 2011
RT @IncredibleEggs: Chgo folks: evr tried @Rick_Bayless chorizo egg torta at Xoco? @seriouseats has, & it looks DELISH http://bit.ly/dHAFvt -
5:04 p.m. Jan. 21st 2011
Thanks! I'm really proud of our team! RT @Chicagoist: Roger went 2 O'Hare 2 check out @Rick_bayless's Tortas Frontera. http://bit.ly/f5fAbd -
11:27 a.m. Jan. 18th 2011
We're very proud: Mexico--One Plate at a Time won a Tasty Award 4 best single subject cooking show! Tough competition: http://bit.ly/eJIMnV -
9:48 p.m. Dec. 17th 2010
Travel&Leisure this month (America's Best Hot Choc) includes Xoco. Great pic! http://j.mp/gbplyL -
4:25 p.m. Dec. 17th 2010
Congrats to the chefs at Xoco: SeriousEats chose Xoco sandwiches as some of the best of the year! http://j.mp/gs8Pgt -
6:31 p.m. Dec. 15th 2010
Gr8 recs here! RT @TheMarthaShow Ur guests deserve 4-star treatment w recipes frm 4-star chefs lk @Rick_Bayless & @Emeril http://ow.ly/3pPbY -
10:16 a.m. Dec. 13th 2010
RT @TestKitchen @rick_bayless shows @cpkimball how 2 make an empanada on newest season of America's Test Kitchen. Watch: http://om.ly/BGQDY -
8:11 p.m. Dec. 10th 2010
Wow! 3 noms! This is super-cool. RT @TastyAwards: cngrts on yr nomination 4 the TASTY Awards for Mex: 1 Plate at a Time, www.TastyAwards.com -
8:40 p.m. Dec. 9th 2010
Very Honored x 2: our chipotle-ham breakfast empanadas from Xoco were chosen n TimeOut Chicago's 100 best tastes of yr! http://bit.ly/eXRSDD -
8:35 p.m. Dec. 9th 2010
Very honored: our Marisol draft beer (crafted with Goose Island) is in TimeOur Chicago's 100 best tastes of the year! http://bit.ly/ifh1b7 -
12:44 p.m. Dec. 2nd 2010
If U missed me at 6:25 ths am on Chicago's ABC7 (Shrimp Tostadas & champagne marg, here's link: http://abclocal.go.com/wls/video?id=7820501 -
1:32 p.m. Nov. 29th 2010
C'mon: that piece is SO NOT a war on foodies RT @MichaelNagrant RT @Chicagoist: Newsweek jumps n2 the "War on Foodies." http://bit.ly/guZXmK -
11:03 a.m. Nov. 27th 2010
Very good article! RT @chefannc Jane Black - ex-Wash Post writer on Food - Cost & Class in our country: http://wapo.st/dX9bBh -
9:02 p.m. Nov. 23rd 2010
Am I proud! Brian Enyart, chef de cuisine inTopolo, got nominated 4 a Jean Banchet award: Chicago's top Chef de Cuisine http://bit.ly/i15R55 -
8:49 p.m. Nov. 19th 2010
RT @onkappysplate @Rick_Bayless says food trucks WILL come to Chi when the city council comes around to the 21st century. #TimesTalks -
12:08 p.m. Nov. 16th 2010
;-) RT @kevinthepang: Just spoke to @Rick_Bayless: "How do you say chilaquiles in French?" -
10:21 a.m. Nov. 16th 2010
Thanks to all of you who've sent your congratulations on Topolobampo's star from Michelin. Needless to say, our staff is really proud!! -
10:18 a.m. Nov. 16th 2010
Thanks!! T @GreenChicago: A Michelin Star AND Guaranteed Green - CONGRATULATIONS @619blackbird and @Rick_Bayless!!! -
2:01 p.m. Nov. 13th 2010
RT @Briefing: What will you do to make change? Join @Tom_Colicchio @Rick_Bayless @chefartsmith http://bit.ly/9zfWV7 -
3 p.m. Nov. 11th 2010
RT @Briefing “Chefs R incredibly passionate people”, says @Rick_Bayless & he’s excited 2 C them using that energy 4 gd: http://bit.ly/dcQdtH -
9:58 p.m. Nov. 8th 2010
RT @ChicagoMag How has Chicago's Mexican food scene changed over the last 20+ years? We asked @Rick_Bayless: http://bit.ly/aBwdBy -
2:12 p.m. Oct. 26th 2010
Thanks!! RT @coachjeff How can #PeoplesChoice leave off Rick Bayless for #tvchef Lets get @Rick_Bayless the award retweet to vote for rick -
9:32 a.m. Oct. 15th 2010
Yes! RT @raulcampos Very cool session @KCRW for this week's Guest DJ Project with @Rick_Bayless. Check it out at www.kcrw.com/guestdjproject -
10:13 p.m. Oct. 11th 2010
Truly honored to have Red O, the LA resto for which I am consulting chef, receive Esquire Magazine's Top 10 New Restaurant award for 2010 -
11:16 p.m. Oct. 3rd 2010
Yes, it will be out by Christmas RT @visionadpro @Rick_Bayless any plans for an iPone app in the future?? -
9:21 p.m. Sept. 24th 2010
RT @hriefs: 36 Hours n #Chicago: @nytimes #travel piece gives luv 2 @artinstitutechi, @StephAndTheGoat, @Rick_Bayless. http://nyti.ms/bLQPYf -
9:49 a.m. Sept. 24th 2010
RT @cityprovisions: Great article by @monicaeng on cheap food in today's Tribune http://ow.ly/1qV15Q #FB -
5:49 p.m. Sept. 22nd 2010
RT @kevinthepang Rick, thanks for tips on carne en su jugo. Here's the story I wrote about it: http://bit.ly/90iOVv -
7:31 p.m. Sept. 21st 2010
Pleasure! RT @lpusastaff: Just got off phn w @Rick_Bayless who graciously put up w my rambles abt origns of horchata&made me crave real mole -
9:51 a.m. Sept. 21st 2010
RT @Briefing: Read why @Rick_Bayless says managing time is "the hardest part of my job": http://bit.ly/adJ5rq -
12:08 p.m. Sept. 1st 2010
Wow, I'm honored. Very nice piece; hadn't seen it! RT @bertellnelson: Top chef supports local farmers @ http://bit.ly/d6cMZI -
12:25 p.m. Aug. 27th 2010
RT @oldorchard: video of Rick Bayless on WGN Morning News this AM cooking Rack of Lamb &previewing his appearance... http://fb.me/wiqM6X88 -
6:07 p.m. Aug. 26th 2010
RT @oldorchard Tune into WGN Morning News tomorrow to get a taste of Chef Rick Bayless' cooking demonstration &... http://fb.me/HG6HiR4T -
4:53 p.m. Aug. 23rd 2010
Some of you have been asking for the link to my Nightline interview from last week. Here: http://j.mp/cUVXCY -
4:39 p.m. Aug. 17th 2010
Really fun hour-long discussion with the ever-thoughtful, lively Joey Altman at the Commonwealth club. Lively audience, too! -
6:36 p.m. Aug. 16th 2010
RT @aaronejoseph Good news for air travelers RT @CrainsChicago: @Rick_Bayless to open O'Hare outposts this fall http://bit.ly/cFNaD9 #fb -
6:35 p.m. Aug. 16th 2010
RT @selltheair want *amazing* Ribs on a busy day?Chipotle -Honey Glazed Recipe: http://bit.ly/bbwMFC Mine: http://yfrog.com/13gecjj -
6:16 p.m. Aug. 6th 2010
Really nice NBC pics/pieces on book release party@my house! http://bit.ly/cVDJQN -
3:34 p.m. Aug. 5th 2010
RT @GooseClybourn Check out the new @Hopcast episode: @Rick_Bayless & @GooseClybourn Marisol http://ow.ly/2lDXc #Chicago #Craft Beer -
9:21 p.m. Aug. 4th 2010
RT @LATimesfood: Three stars for Rick Bayless' Red O: http://bit.ly/bbYVmJ -
5:30 p.m. Aug. 4th 2010
RT @mentalmasala: 2 KCRW "pie casts": Shabazz bean pies (http://bit.ly/dcZmka )&Rick Bayless on peach pie & memories (http://bit.ly/9Qp94a ) -
1:38 p.m. July 30th 2010
More gr8 pics of the Fiesta here! RT @Chicagoist Chuck visited @Rick_Bayless and his garden and, wow, are we jealous: http://is.gd/dTgEl -
8:50 a.m. July 29th 2010
After great "Fiesta at Rick's" party (we're on NYT Bestseller List!),went 4 late nite pork belly dumplings@Takashi http://moby.to/5cxfeo -
5:47 p.m. July 28th 2010
Getting ready for our live broadcast of Fiesta at Ricks at Martha Stewart Living Radio on XM! http://moby.to/7ljh41 -
11:57 a.m. July 28th 2010
=) RT @thomasinamiers: @Rick_Bayless was just with Jay Rayner who was raving about your food.... -
11:54 a.m. July 28th 2010
RT @adamseger: Just bought Mick Klug's sour cherries 4 Martha Stewart Radio party in Rick Bayless's back yard tonite. Adding to a hum punch. -
7:48 a.m. July 16th 2010
RT @tastytype If you missed @Rick_Bayless on Charlie Rose, see it here: http://tinyurl.com/2u8pu5u -
1:11 p.m. July 15th 2010
Gr8 time hosting Fiesta@Rick's on sirius/Martha chnl lst nite! Compd OKC memories w Tony Nom Actress Kelli (cont) http://tl.gd/2hhuh0 -
4:46 p.m. July 14th 2010
Taping a segment w Charlie Rose, then back to Sirius/XM for 1st live show: Fiesta at Ricks on Martha Stewart Radio @ 7pm EST. -
10:18 a.m. July 14th 2010
For all you New Yorkers, I'll be on Leonard Lopate (WNYC) at 12:40 -
9:16 a.m. July 14th 2010
These are my ribs with honey-chipotle glaze, on the grill http://moby.to/199dw4 -
9:16 a.m. July 14th 2010
Here's my set up for my GMA segment, moments before we went on http://moby.to/8p83mt -
9:15 a.m. July 14th 2010
Thanks to everyone who came out to join me on Good Morning America in Times Square! http://moby.to/94e8et -
6:46 p.m. July 13th 2010
I spoke @ press conf with Mayor Daley&Barbara Fairchild (Bon Ap Mag) announcing 3rd annual Chgo Gourmet in Sept http://moby.to/zzhop5 -
3:13 p.m. July 13th 2010
RT @John_Lord: Chef Rick Bayless Invites SIRIUS XM Listeners 2 His 'Fiesta at ...: He will also share tips &recipes ... http://bit.ly/9qGSBL -
3:07 p.m. July 13th 2010
RT @NewsSheet: Tmrw on @GMA: Fiesta in @TimesSquareNYC w/ @Rick_Bayless! Come on Over America! http://bit.ly/fUVv: ... http://bit.ly/cRz4dV -
6:21 p.m. July 10th 2010
Just shot goat birria torta, smoky pork belly caldo & churros&almond hot choc w @andrewzimmern for Bizarre Foods. Tomorrow: Maxwell St Mkt -
1:29 a.m. July 10th 2010
Looking forward! RT @andrewzimmern Off to Windy City to check out @Rick_Bayless, shoot with Nightline and hang with my Chicago pals. -
7:10 p.m. July 8th 2010
Odd. I make all my own playlists w love&care :) RT @DeathByOrca: @Rick_Bayless Re: the AP article, how did the playlist comment strike you? -
6:51 p.m. July 8th 2010
Very informative AP article on my new book w recipes RT @great_recipes Rick Bayless Throws a Fiesta With New Cookbook: http://bit.ly/aq6wWN -
6:45 p.m. July 8th 2010
RT @sspitzkcrw: Rick Bayless is this week's PIECAST #KCRW http://bit.ly/9Qp94a Good Food Pie-a-Day http://bit.ly/au3Wpu -
10:04 p.m. June 28th 2010
RT @kimseverson I talked to NOLA chef Susan Spicer about why she's suing BP. http://tinyurl.com/28n4loq -
1:01 p.m. June 25th 2010
Very honored: Chgo Reader named me Best Twitterer: http://bit.ly/9G8oxV Also, Frontera named Top Mexican. Thanks everyone! -
11:08 p.m. June 23rd 2010
My staff and I are over the moon: 2010-11 Zagat came out: Frontera #1 Most Popular, Xoco #1 Top Newcomer, Topolo #2 Food, Topolo Top 3 Wine -
8:33 a.m. June 9th 2010
RT @ReflectorNews Chef Rick Bayless combines flavors of Mexico, U.S. in Queso Fundido Burger: The Associated Press... http://idek.net/1oLh -
2:13 p.m. June 8th 2010
RT @SAVEURMAG: Make dinner with just 6 ingredients (and some tortillas) with this spicy taco recipe from @Rick_Bayless http://bit.ly/9E74BW -
2:12 p.m. June 8th 2010
Martha just sent me pic of r toast at end of a segment a couple of weeks ago. Could use 1 of those right now! http://twitpic.com/1v3bz6 -
9:22 a.m. June 6th 2010
R goat cheese supplier RT @cityprovisions Great article on Leslie Cooperband and a fight for small farms in todays Trib http://ow.ly/1qAgRI -
1:45 p.m. June 5th 2010
My new book, Fiesta at Rick's, out early July just got reviewed in the New York Times: http://u.nu/4yjdb -
12:02 p.m. June 2nd 2010
RT @AP_Lifestyles Queso fundido burger: @rick_bayless offers chorizo-poblano for 20 burgers of summer series http://bit.ly/9ehFeB -
12:02 p.m. June 2nd 2010
RT @dineanddrinkguy RT @GrubStreetCHI: @Rick_Bayless made list 4 best sndwiches in Chi http://nym.ag/blXwPN -
1:26 p.m. May 28th 2010
Nice move: Mexico to ban junk food from schools: http://www.guardian.co.uk/world/feedarticle/9098785 -
7:47 p.m. May 27th 2010
RT @wttw Rick Bayless shares recipes and stories from the White House state dinner: http://bit.ly/bE8wTj -
5:59 p.m. May 26th 2010
RT @juanmunozCNN My story about @Rick_Bayless and his "Mexican" State dinner is now available in English in CNN.com http://bit.ly/cG58xc -
3:43 p.m. May 23rd 2010
I forgot to post this pic of Charlie Rose and me backstage before his keynote at NRA show http://twitpic.com/1qg4di -
3:11 p.m. May 23rd 2010
I was a surprise guest during Charlie Rose's keynote address to National Restaurant Show! Man, that guy's a great interviewer -
1:58 p.m. May 23rd 2010
Oh people: National Restaurant Association;100000 attendees RT @Only4RM What is the deal with the NRA appeals? Am I missing something? -
3:42 p.m. May 21st 2010
RT @juanmunozCNN ¿Quieres comer como los presidentes Obama y Calderón en la Casa Blanca? Aquí una receta http://bit.ly/9Fqxgb -
2:14 p.m. May 21st 2010
Just finished panel "Stories of Sustainability" wth friends Mas Masamoto, Michel Nishan, Jane Black and other amazing voices -
2:24 p.m. May 20th 2010
Truth 7:I can't believe I was offered such an honor:Cooking from WH garden,walking thru rose gardn,platng n State Dining Room,servg n E Room -
2:23 p.m. May 20th 2010
Truth 6: We learned SO much abt orchestratng formal dinner w fast pick up of highest quality cuisine.WH Staff is better@that than any I know -
2:22 p.m. May 20th 2010
Truth 5: Chefs Cris & Bill offered warmest welcome I've received in any kitchen. Both expressed appreciation for tech&flavors we shared. -
2:22 p.m. May 20th 2010
Truth 4: Chef Cris worked tirelessly 2 procure my challengng ingred. Never easy.I once hosted Japanese chef; getting ingred nearly killed me -
2:21 p.m. May 20th 2010
Truth 3: the WH never "shut down" my tweeting, bc there was nothing to shut down. I respect their need for privacy and security. -
2:21 p.m. May 20th 2010
Truth 2: I never posted anything from the WH. I took pics for myself (as did everyone) but would never post them unless the WH ok'd them -
2:20 p.m. May 20th 2010
Truth 1: I fully understood going into the WH that I wouldn't be posting on Twitter (words or pics) bc of security & respect 4 privacy -
2:20 p.m. May 20th 2010
All made up rumors of my WH Twitter posting have become tiresome. Wanna know the truth? Here goes (not nearly as titilllating as the rumors) -
11:34 p.m. May 18th 2010
In my hotel! RT @me3dia @Rick_Bayless Where were you when you made the cited tweet? -
11:06 p.m. May 18th 2010
Lynn Sweet @ Sun Times made up this very offensive story.I NEVER Tweet from WH, which I KNOW is not permitted.Apology? http://bit.ly/cn01Oo -
10:28 a.m. May 15th 2010
RT @nprpolitics Rick Bayless Serves Street Food At The White House http://n.pr/bcgSQ4 -
11:30 a.m. May 12th 2010
RT @ChicagoBites Sun-Times article abt farmers in social medi,magic of Twitter! http://bit.ly/aiBDpA Thx @cityprovisions @rick_bayless -
8:56 a.m. May 12th 2010
One of the dishes im serving at the State Dinner! RT @nytimesdining Recipe: Green Ceviche With Cucumber http://nyti.ms/bfv2eM -
8:55 a.m. May 12th 2010
RT @nytimesdining Rick Bayless, Chicago Chef, Faces White House Challenge http://nyti.ms/dvvJVK -
7:38 p.m. May 11th 2010
Now we just have to convince our customers of this RT @nytimes Food Allergies Less Common Than Believed, Study Says http://nyti.ms/d58seQ -
6:43 p.m. May 7th 2010
Remarkable! RT @organic_valley: HUGE news: President's Cancer Panel determines that synthetic chemicals cause cancer. http://bit.ly/a8EoWD -
7:47 a.m. May 6th 2010
Really lively hour-long chat yesterday w @MarthaStewart and callers on Martha's show on Sirius 112!! http://twitpic.com/1li39c -
1:02 p.m. May 5th 2010
RT @kevinthepang As incredible of a food town New York is, Chgo will always be better in at least three areas: Mexican, Korean and hot dogs. -
10:10 a.m. May 5th 2010
Getting ready to shoot Martha's show: customizable guac bar, Mex paella, summer margaritas! Many photos to come! -
5:43 p.m. May 4th 2010
Taped a wonderful hour-long interview with Emeril for his Sirius radio show http://twitpic.com/1l2a4z -
2:05 p.m. May 4th 2010
RT @HomemadeLiving Very cool - @rick_bayless will b on @martharadio tomorrow w/ Cinco de Mayo tips.Two recipes posted: http://ow.ly/1GPeF -
2 p.m. May 4th 2010
RT @GrubStreetCHI We have a picture of Rick Bayless taking a picture of Koren Grieveson. http://nym.ag/9BIY0V @Rick_Bayless -
10:40 a.m. May 4th 2010
Just finished 22 radio and TV interviews for Cinco de Mayo!! For the recipe I made (Bacon Queso Fundido w XX Ambar): www.rickbayless.com -
7:38 p.m. May 3rd 2010
RT @kevinthepang Watch Koren Grieveson talk about winning her 1st Beard & receiving the award from @rick_bayless http://bit.ly/cwk69M -
7 p.m. May 3rd 2010
Beard: shot of press room. Alive w wild emotion as ea winner enters room. Press from all over the country is here! http://twitpic.com/1krrmk -
6:46 p.m. May 3rd 2010
Koren Grieveson won Best Chef Great Lakes and I had the honor to present it to her! http://twitpic.com/1krnq9 -
2:34 p.m. May 3rd 2010
RT @ESQFood The fun thing about the James Beard awards is that chefs like @Rick_Bayless come to New York and tweet about what they're eating -
1:27 p.m. May 3rd 2010
I'll be at the big Resto awards 2nite. Im presenting RT @socialresponse R U going to be at the awards tonight? If do, I'd love to meet you! -
10:18 p.m. May 2nd 2010
Gr8 work! RT @doriegreenspan Congratulations to Ed Levine and his great crew @seriouseats for winning @jamesbeard award for best food blog -
10:14 p.m. May 2nd 2010
RT @petersagal We bow down before @kevinthepang, foodie, writer, magician, mensch, and Beard Award winner. -
10:13 p.m. May 2nd 2010
RT @pennydelosantos RT @robbwalsh: Congrats @pauladisbrowe Dondal Link's Real Cajun wins American Cookbook. -
9:15 p.m. May 2nd 2010
@kevinthepang made Chicago proud, winning at The Beard Media Awards for his Tribune "cheeseburger" story -
9:13 p.m. May 2nd 2010
Gr8 meal at Media awards prep'd by Suszanne Goin, John Besh, Karen deMasco http://twitpic.com/1khoom -
8:30 p.m. May 2nd 2010
Ahhhhhh. Andrew Zimmern won in my category! Here's Steve Dolinsky and me. Neither of us won :( http://twitpic.com/1kh8w8 -
7:16 p.m. May 2nd 2010
Claudio, our former intern from CIA, volunteered to do wine service at the Beard Media Awards!Gr8 to see him again http://twitpic.com/1kgkbx -
6:17 p.m. May 2nd 2010
Starting Jms Beard Media Awards dinner.Gr8 intro by prez Susan Ungaro.I'm up 4 Television Personality of the year! http://twitpic.com/1kg1z3 -
6:20 a.m. May 2nd 2010
RT @chefannc Time's 100 include some thinkers who are influencing my world: Michael Pollan, Will Allen, Temple Grandin: http://bit.ly/ddlMSa -
4:52 p.m. April 30th 2010
Yes! RT @tedshevlin: I love NPR, but in this case, they're way off base. People have a right to know where their ingredients come from! -
4:52 p.m. April 30th 2010
RT @chriskohatsu: Chefs know, if you cant describe it, you wont be able to sell it. Adjectives are key! RT Is NPR uncomfortable w good food? -
3:42 p.m. April 30th 2010
RT @eileen53 Wanted: Chef to Lead School #FoodRevolution in Chicago http://bit.ly/9QbBiV Please RT -
3:40 p.m. April 30th 2010
Y is NPR uncomfortable w good food?If story isnt political, they treat good food as elitist.Not all apples r the same! http://j.mp/bzfJe5 -
5:08 p.m. April 28th 2010
coupla hilarious posts: @kevinthepang's 50 Worst Restos (http://bit.ly/d5PUyh) and @ruthbourdain's Culinary KamaSutra (http://bit.ly/a9ZZmp) -
9:20 p.m. April 27th 2010
This is a great piece! RT @chriskohatsu: Did a @Rick_Bayless tweet change the world? For one journalist it did: http://bit.ly/doH1km -
2:33 p.m. April 27th 2010
yes, but this 1 so obv Western biased RT @MichaelNagrant: @Rick_Bayless show me a "best" food list and I'll show you a pile of subjectivity. -
8:53 a.m. April 27th 2010
RT @MarriedWDinner: Portland does food trucks well. SF does em, grudgingly. L.A.'s hostile ("carne asada is not a crime" http://is.gd/bJj2l) -
10:56 p.m. April 26th 2010
Mike Sula's in-depth article on fight 4 food trucks n Chgo. R city wants 2 run away culinary talent? Really: have other cities had probs? -
8:59 p.m. April 20th 2010
NYT roundtable on local food http://nyti.ms/akywRm Read Tom Philpott's cry for local ag infrastructure. Y we started Frontera Farmer Fndtn -
9:19 a.m. April 19th 2010
Wow! Very honored by our placement in Chicago Magazine's Top 40 Chicago Restaurants Ever. http://bit.ly/dfv0mW -
5:47 p.m. April 18th 2010
RT @IsthmusTDP A report on Isthmus Green Day 2010 with @Rick_Bayless, Bill McKibben, Sonya Newenhouse, and more http://isthmus.com/r/?r=7ef -
1:03 p.m. April 17th 2010
Really looking forward to it! RT @IsthmusTDP Are you going to Isthmus Green Day? @Rick_Bayless speaking at 2 http://isthmus.com/green -
2:34 p.m. April 16th 2010
RT @SennettReport Thanks to the Trib's Phil Vettel for posting our Rick Bayless video. My first produced script! http://bit.ly/d2DaXE -
10:46 a.m. April 15th 2010
Shot a segment w Chris Kimball for America's Test Kitchen in OUR test kitchen, making empanadas. http://twitpic.com/1fsdk9 -
8:57 a.m. April 15th 2010
I'm excited 2! RT @jenniferpbrown Really psyched that @Rick_Bayless will be in Columbus tonight: book signing @NorthMarket, WOSU Chefs in th -
8:06 p.m. April 14th 2010
RT @klout: Checkout @mashable's ranked list abt #food: 1.@jamie_oliver 2.@Rick_Bayless 3.@MarthaStewart4.@TylerFlorence http://bit.ly/aFZdWB -
6:12 p.m. April 14th 2010
RT @PackYourKnives Never criticize @Rick_Bayless margaritas. Ever. http://tinyurl.com/melfz9 #topchef @timeoutchicago #fb -
9:59 p.m. April 13th 2010
OK tweeps: a vry diff side of Rick Bayless that I hope u find hilarious.VIdeo: y Rick Bayless was late 4 Eat Out Awards http://bit.ly/bq5lPg -
7:22 a.m. April 13th 2010
Huge Thank You! 2 all you great Time Out Chicago readers who voted 4 Xoco. We won Best New Mex Resto AND Best New Resto! Glad ur lovin Xoco! -
11:37 p.m. April 6th 2010
@ChefMikeSheerin. Congrats! You make Chicago proud! -
4:50 p.m. April 2nd 2010
RT @MauraHernandez: My latest feature n @CafeMagazine abt urban gardening: @Rick_Bayless & @chefmendez: http://bit.ly/rooftopcrops #latism -
5 p.m. April 1st 2010
Thanks, Caron! RT @carondg: No prank. My Q&A with @Rick_Bayless is up on San Diego Foodstuff. http://bit.ly/bFtGQ5 -
3:36 p.m. March 23rd 2010
That cake is from Mindy Segal who just got a Beard nom for best pastry chef. Neighbor, friend, very talented chef!! -
12:05 p.m. March 23rd 2010
Read Julia Moskin's Salsa piece from last weeks Wed NYT RT @Jen2daO @Rick_Bayless best authentic mexican restuarant in nyc? -
10:25 a.m. March 22nd 2010
RT @beardfoundation: best TV Food Personality Finalists for the 2010 Beard Awards: Andrew Zimmern, Alton Brown, Rick Bayless -
12:09 p.m. March 17th 2010
1 thing Julia Moskin didn't understand in NYT salsa article http://nyti.ms/auDHtJ: more tomatillo salsa than tomato salsa in Mex -
8:58 p.m. March 16th 2010
RT @cpamomof2: @Rick_Bayless Frontera rooftop garden mentioned in April bon appetit along with other resto's w gardens -
3:27 p.m. March 15th 2010
RT @MiraUncut: great interview with @Rick_Bayless http://www.guardian.co.uk/lifeandstyle/2010/mar/14/rick-bayless-obama-favourite-chef -
11:34 a.m. March 14th 2010
Very interesting article about me by Brit @jayrayner1, Top Chef Masters judge: http://bit.ly/cIOI76 -
7:53 p.m. March 13th 2010
Very interesting article about me by Brit Jay Raynor, Top Chef Masters judge: http://bit.ly/cIOI76 -
2:14 p.m. March 12th 2010
RT @BillDaley @monicaeng: Eat local with help from FamilyFarmed Expo. http://bit.ly/cwSYiI -
8:13 a.m. March 10th 2010
I'm on WGN this morning promoting Dancing with Chicago Celebs Friday nite! Tune in and watch me dance http://twitpic.com/17q3hv -
5:08 p.m. March 9th 2010
thanks! Current issue of Eating Well magazine RT @leslieconn: @Rick_Bayless @EatingWell Loved the avocado article! Learned so much. -
12:59 p.m. March 6th 2010
RT @GaelGreene: U R wht U eat James Oseland!My fellow TopChefMasters judge tells more than we need 2 know http://bit.ly/csYTTA -
8:41 p.m. March 5th 2010
Agreed! RT @EatingWell avocado ice cream recipe from ur story in this issue of @EatingWell magazine is INSANELY good! http://bit.ly/bMySA5 -
7:32 p.m. March 4th 2010
RT @thedailypull Big #Chicago beer news: @Rick_Bayless & @GooseClybourn collaborating on new brew http://bit.ly/cm6XDg -
7:32 p.m. March 4th 2010
RT @celebtv Here's a sneak peek from our Tribute to the Movies (Sunday on ABC!!) interview w/ @rick_bayless http://bit.ly/9pUllX -
4:13 p.m. March 2nd 2010
Thanx! RT @growinghome Had chance 2 read new @MindfulMetro on bus downtown today.gr8 interview with @Rick_Bayless!Just keeps getting better. -
11:21 a.m. March 2nd 2010
Finalists announced 4 TimeOutChicago EatOutAwards. Like Xoco? Pls vote (best new resto, best new Mex, most worth wait): http://j.mp/b2kJl0 -
4:43 p.m. March 1st 2010
RT @MindfulMetro March issue now live, @rick_bayless cover story, @familyfarmed expo celebrated & Nanofood tech is here: http://bit.ly/AQV4O -
2:28 p.m. Feb. 24th 2010
Finalists announced 4 EatOutAwards. like Xoco? Pls vote (best new resto, best new Mex, most worth wait): timeoutchicago.com/eatoutawards -
12:22 p.m. Feb. 23rd 2010
You might like this very nice piece on my home that aired this morning on ABC7. Here's the link: http://bit.ly/cQPbm3 -
3:10 p.m. Feb. 19th 2010
RT @redeyechicago: When I move to Oklahoma, this will be my license plate. http://twitpic.com/ju373 -
12:05 p.m. Feb. 19th 2010
Thanks! RT @collardgreens @Rick_Bayless Love your avocado recipes in M/A 2010 issue of Eating Well! Making Vegetarian Tortilla Soup tonight! -
9:17 p.m. Feb. 16th 2010
Agreed: Gorgeous photos/words RT @ItalianDish: @Rick_Bayless Gorgeous photos/words: Frontera Grill http://tinyurl.com/ybsa4c3 -
9:16 a.m. Feb. 6th 2010
thoughtful, interesting article RT @stevedolinsky: A learning experience: My final debrief from the 2010 Seafood Summit http://bit.ly/d4ENYQ -
2:25 p.m. Feb. 5th 2010
One of the most incredibly sad culinary stories I've ever read. I don't get it at all; why was the food destroyed? http://bit.ly/bFx2Ht -
10:57 a.m. Feb. 3rd 2010
RT @InsideSKY @BIN36 @Rick_Bayless @PaulKahan @BerghoffChicago U made our list of fave Chicago spots!Check it out here http://bit.ly/dz22Hd -
6:14 p.m. Feb. 2nd 2010
Very nice article about Chicago cheap eats (including Xoco) from New York Post: http://bit.ly/csQESN -
1:45 p.m. Feb. 2nd 2010
RT @Gayot_Chicago Xoco makes Gayot's 2010 top 40 cheap eats in the US (http://bit.ly/d06fZ4)! Thx @Rick_Bayless for making us swoon -
1:55 p.m. Feb. 1st 2010
:) RT @SlowFoodCMH New blog post: @rick_bayless, Why Is the Sky Blue? http://bit.ly/9wYFp3 -
11:43 a.m. Feb. 1st 2010
RT @aperl23 thoughts from @Rick_Bayless on why he works the way he does&the deal w his LA gig (scroll to comments) http://bit.ly/dmmdut -
6:08 p.m. Jan. 29th 2010
Thanks. Very thoughtful piece.My long response is n comments@bottom of blog RT @aperl23: blogging about @Rick_Bayless: http://bit.ly/dmmdut -
7:41 a.m. Jan. 28th 2010
Very Cool! RT @MarriedWDinner: congrats @Rick_bayless! Xoco named to Gayot's top cheap eats 2010 list http://is.gd/7c34k -
8:01 a.m. Jan. 27th 2010
I love yoga,I love food. RT @rocza: @Rick_Bayless Nice to see a voice of reason n the @NYTimes aricle on yoga and food. http://bit.ly/bxwNJM -
4:17 p.m. Jan. 4th 2010
Wow! I am humbled thanks everyone! RT @ZagatBuzz: Chef @rick_bayless is named favorite male chef of 2009! http://is.gd/5LDkL -
6:20 p.m. Dec. 28th 2009
Fantastic list;Thanks 4 the shoutouts! RT @MichaelNagrant My top five food and drink picks for 2009 : http://bit.ly/7iqtGY -
6:19 p.m. Dec. 28th 2009
Great list w some interesting ringers RT @stevedolinsky A few of my Chicago restaurant highlights frm 2000-2009 - http://tinyurl.com/yew67b3 -
10:59 p.m. Dec. 22nd 2009
Thanks, Michael. I'm honored RT @MichaelNagrant My picks for best Chicago restaurant openings of the decade http://bit.ly/4CK8mU -
7:35 p.m. Dec. 17th 2009
RT @hintzilla @Rick_Bayless http://www.seriouseats.com/2009/12/xoco-best-hot-chocolate-churro-chicago-il.html -
12:58 p.m. Dec. 17th 2009
Congrats to our local Chgo friends at The Bristol for making GQ's Top 10 new restos in America! http://ow.ly/N6Ur @JohnTheBristol -
2:51 p.m. Dec. 16th 2009
Thanks! RT @lynfredwinery 2009's best moments in dining from @chicagotribune - features @Rick_Bayless http://bit.ly/7OdPhV -
7:39 p.m. Dec. 7th 2009
RT @FrenchChefWife http://twitpic.com/slmx4 - All smiles from @Rick_bayless &Deann serving guacamole bar @wilobenet's top chef mstrs charity -
4:28 p.m. Dec. 3rd 2009
Pic of Ana Belaval(WGN morning news), me & Kaplans. Mrs Kaplan is 1 on her way to give birth after churros&choc http://twitpic.com/s0ndh -
8:14 p.m. Nov. 28th 2009
RT @maginchicago @Rick_Bayless http://tinyurl.com/yl6blt3 Great NYT article about Xoco. -
9:31 a.m. Nov. 24th 2009
Here's link 2 my (pretty hilarious) Jimmy Carrane b-day intrvw on WBEZ: http://bit.ly/6mx257.Teases my upcoming late-nite show w 500 Clown. -
10:47 p.m. Nov. 23rd 2009
Video of @Rick_Bayless "Chicago's Sustainable Food Landscape" @Openlands 2009 annual luncheon: http://ow.ly/DMzW (via @Openlands ) -
3:10 p.m. Nov. 19th 2009
RT @Openlands: Watch @Rick_Bayless keynote presentation "Chicago's Sustainable Food Landscape" (Openlands 2009 luncheon): http://ow.ly/DMzW -
11:39 a.m. Nov. 11th 2009
RT @iDineChicago Amazing slideshow from @TOCEatOut -- how @Rick_Bayless makes XOCO hot chocolate! http://ow.ly/Bnus -
6:10 a.m. Oct. 28th 2009
Yipes! Not used to early hour! With Al Roker on his Wake Up show live at Chgo NBC plaza http://pk.gd/I7e -
6:04 a.m. Oct. 28th 2009
Here's Al in the predawn plaza http://pk.gd/I7d -
7:39 a.m. Oct. 24th 2009
http://bit.ly/9RqJz. For those who are interested: my interview with Phil Ponce from last might's WTTW Chicago Tonight -
9:27 p.m. Oct. 22nd 2009
Mike Sula's take on Xoco for the Chicago Reader: http://bit.ly/QAvIE -
12:27 p.m. Oct. 22nd 2009
RT @TimeOutChicago RT @SennettReport:Why doesn't @rick_bayless just relax on the beach insted of openng hot new restos? http://bit.ly/36oSmf -
8:43 a.m. Oct. 21st 2009
RT @GreenheartShop Restaurant News article about @rick_bayless leed certified restuarant Xoco! http://tinyurl.com/ykke4k9 -
4:04 p.m. Oct. 20th 2009
RT @B96Radio Chef Rick Bayless Interview with Showbiz Shelly http://bit.ly/PRhkS -
9:52 a.m. Oct. 20th 2009
L.A. Times: Chefs, companies take sustainable seafood pledge, http://bit.ly/2cqkwU -
3:54 p.m. Oct. 13th 2009
RT @H2CONCEPTS Rick Bayless Rocks! CNN Interviews Chicago's (Master) Top Chef http://bit.ly/gacXX -
11:28 p.m. Oct. 12th 2009
a little befuddled by Tribune profile of me? Read Dave Cathey's (Daily Oklahoman's food editor) thotful response http://tinyurl.com/herorick -
12:41 a.m. Oct. 10th 2009
RT @bajanewswire 'Top Chef Master' Rick Bayless Recommends Baja For Wine http://bit.ly/SKNnd -
7:53 p.m. Oct. 9th 2009
Wow, am I proud! RT @msparksls @Rick_Bayless made Village Voice top 10 cookbook list http://bit.ly/3PL6C1 -
2:21 p.m. Oct. 8th 2009
I agreee! RT @jimzimlfc @Rick_Bayless re: nytimes ed vs internet culture. The internet and twitter didn't kill Gourmet. Conde Nast did. -
1:42 p.m. Oct. 8th 2009
RT @ruhlman cooks illus ed disses internet culture and twitter in lamenting gourmets demise http://bit.ly/yne5z valid points? -
1:26 a.m. Oct. 8th 2009
Second review of Xoco: Chicago Tribune. http://bit.ly/jkc01 -
4:35 p.m. Oct. 7th 2009
RT @chibill @Rick_Bayless Chef's rooftop gardens. Front page of MSN.com today! http://bit.ly/2m5jWF -
10:43 a.m. Oct. 7th 2009
RT @kylejack Reluctant Rockstar Chef @Rick_Bayless http://bit.ly/3RGrz -
9:27 a.m. Oct. 7th 2009
Our first Xoco review: http://bit.ly/1ynAuZ -
3 p.m. Oct. 5th 2009
I think Ruth Reichl has done a goos job of making Gourmet quite relevant RT @detnews @Rick_Bayless Was Gourmet Mag still relevant? -
11:01 a.m. Oct. 5th 2009
RT @TylerFlorence Conde Nast to close Gourmet Magazine http://bit.ly/NQzcY -
5:28 p.m. Oct. 3rd 2009
RT @Southboundfood Podcasts are up! If you missed interview w @Rick_Bayless, catch it here -- http://bit.ly/A5EyA -
11:16 a.m. Oct. 3rd 2009
RT @GetTheIssues Chicago's top chef - CNN's Ali Velshi asks "Top Chef Master" winner Rick Bayless abt his restaurants http://ow.ly/15SFFY -
12:49 p.m. Oct. 2nd 2009
Want to know what I like about Twitter? http://www.rickbayless.com/blogger/ -
6:17 a.m. Oct. 1st 2009
My artcle on Pilsen: http://bit.ly/ytkWD RT @emilyshih @Rick_Bayless Making maiden voyage to Pilsen.Where do I need2eat&what should I order? -
11:31 a.m. Sept. 25th 2009
RT @MauraHernandez If you missed last night ABC 7 feature on @CafeMagazine (& screen shot of story abt @Rick_Bayless!) http://bit.ly/3qPcTV -
12:45 p.m. Sept. 23rd 2009
RT @FoodWishes RT @SavoryTv A wonderful video featuring @rick_bayless and his Earthbox rooftop garden in Chicago. http://bit.ly/EqKs1 -
12:22 p.m. Sept. 18th 2009
Nice little Xoco piece by Gourmet: http://bit.ly/4AvEPf -
1:39 p.m. Sept. 17th 2009
RT @MauraHernandez My story & photos abt Xoco: It's featured in Cafecito nwsltr today & on @CafeMagazine site http://bit.ly/3K0buM -
11:32 a.m. Sept. 17th 2009
I moved my blog piece on behind-the-scenes of Xoco's first week to it's permanent home: http://www.rickbayless.com/blogger/ -
11:47 a.m. Sept. 15th 2009
RT @eteng: Need to get myself back to Chicago asap. Rick Bayless just opened XOCO, 2800 sf LEED Gold certified restaurant. http://ow.ly/pjZ3 -
11:41 p.m. Sept. 13th 2009
RT @sosarah a few photos taken@ xoco yest: http://bit.ly/3WktCR enjoy! great mtg u,loved the food! -
6:24 a.m. Sept. 11th 2009
RT @marcusleshock Big thanks 2 @rick_bayless 4 appearing on @wgnnews during his busy day @ Xoco. Watch our feature here: http://bit.ly/X6x45 -
11 a.m. Sept. 10th 2009
There r photographers everywhere at Xoco! http://twitpic.com/h78ss -
10:05 a.m. Sept. 9th 2009
A little bit about Xoco from the Tribune: http://bit.ly/WA45u -
7:26 a.m. Sept. 9th 2009
Chuck gets me! RT @Chicagoist Chuck Chats with Top Chef Master about Twitter@rick_bayless: http://is.gd/32mGc <-this chef really gets it! -
8:07 p.m. Aug. 26th 2009
RT @TheFoodDood: Read about how @Rick_Bayless went from the son of a pit master to Top Chef Master http://tinyurl.com/masterrick #topchef -
6:59 p.m. Aug. 26th 2009
@orangemagazine seems like it still didn't go. Another try: http://twitpic.com/fe0fn -
6:56 p.m. Aug. 26th 2009
@orangemagazine sorry. Here's the pic. -
6:51 p.m. Aug. 26th 2009
@orangemagazine here's a pic of me and TweetDeck -
6:46 p.m. Aug. 26th 2009
@orangemagazine I cook with the seasons, so all my dishes/menus are inspired by what's in my garden, in the restaurant's salsa garden -
6:43 p.m. Aug. 26th 2009
@orangemagazine As a culture, we've gotten so far frm r food source that we're starving for the real deal: CSAs, local food, farm mkts -
6:39 p.m. Aug. 26th 2009
@orangemagazine They were peaches from Peter Jarvis' Seedling Organic Orchard in Southwest Michigan. From Wicker Park Farm Mkt -
6:36 p.m. Aug. 26th 2009
@orangemagazine What got me out of bed this morning was a pile of perfect peaches in the kitchen. I could smell them in the bedroom -
6:33 p.m. Aug. 26th 2009
@orangemagazine Whatever excites me, gets me out of bed, is what inspires my cooking&business . Key to my success: passion, hard work -
6:29 p.m. Aug. 26th 2009
@orangemagazine Twitter followers help me write better recipes;I get lots of feedback about what they don't understand/what they really cook -
6:25 p.m. Aug. 26th 2009
@orangemagazine I read everyone's questions&when I get repeats or similar questions, I answer. Occasionally, I DM specific queries -
6:22 p.m. Aug. 26th 2009
@orangemagazine Twitter is all about the moment! Like the query states: What are you doing? -
6:21 p.m. Aug. 26th 2009
@orangemagazine I didn't really have a Twitter strategy, just let it grow organically and followed what people seemed to want. -
6:18 p.m. Aug. 26th 2009
@orangemagazine Plus, I love sharing photos of beauity around me: beautiful ingredients, beautiful finished dishes, beautiful garden -
6:16 p.m. Aug. 26th 2009
@orangemagazine Twitter fts my 140-style life. Quickly I found community,& bc it's short, I'm able to stay in touch/answer questions frqntly -
6:14 p.m. Aug. 26th 2009
I love twitter. Fits my 140-style life. Right away I found a community,& bc it's short, I'm able to stay in touch/answer questions frqntly -
6:12 p.m. Aug. 26th 2009
@orangemagazine We're opening on September 8. Just a simple quick-service place featuring churros, woodburning oven tortas and caldos -
6:10 p.m. Aug. 26th 2009
@orangemagazine yeah, it's been pretty crazy around here. Plus we're opening a new place in a week and half. Talk about a full plate. -
6:08 p.m. Aug. 26th 2009
@orangemagazine Hi! Sorry I'm a few minutes late #orange -
11:26 a.m. Aug. 26th 2009
RT @TheFoodDood: Read about how @Rick_Bayless went from the son of a pit master to Top Chef Master http://tinyurl.com/masterrick #topchef -
2:26 p.m. Aug. 21st 2009
RT @BTChicago: Rick Bayless (@rick_bayless) shares Top Chef victory on #Twitter http://bit.ly/UWQXE -
1:47 p.m. Aug. 21st 2009
http://twitpic.com/eqoai - Getting ready to shoot segment 4 Rachel Ray's season opener: Wrigley Block Party. Going on after kid's karaok ... -
1:10 p.m. Aug. 21st 2009
RT @Suntimes Wanna try @rick_bayless' Top Chef Masters winning menu? http://bit.ly/19P2RO #nomnom -
12:05 p.m. Aug. 21st 2009
Wish i were so smart!Ever do constrctn?RT@hjli: Did @Rick_Bayless perfectly time Top Chef win w/opening of new resto Xoco?http://is.gd/2rZpq -
12:04 a.m. Aug. 21st 2009
RT @inuyaki: Great interview with Top Chef Masters winner @rick_bayless in the LA Times. http://bit.ly/3ldqOA. -
4:33 p.m. Aug. 20th 2009
Another nice piece on how important my win is to the local food scene: http://bit.ly/14umh9 -
4:31 p.m. Aug. 20th 2009
Crazy day! Hard2have time2post. 1 recap of viewing party: http://bit.ly/3MOkaJ -
11:20 p.m. Aug. 13th 2009
RT @eyeofthezeiger: @Rick_Bayless and his long lost relative featured on new post@'Eye Of The Zeiger' http://eyeofthezeiger.squarespace.com -
2:26 p.m. Aug. 13th 2009
JuliaChild,TKeller?RT@VirtualFarmgirl:Sad2see Trib run this.Why is Rick Bayless expert on Mex cuisine when he isn’t Mex? http://bit.ly/s2rJh -
12:49 p.m. Aug. 11th 2009
RT @robfrappier: love how @Rick_Bayless uses Twitter2interact w/ fans? I wrote a blog post about it for @digitalpivot. http://bit.ly/2jPutR -
9:42 a.m. Aug. 11th 2009
For BEAUTIFUL pics of day-in-life of Topolo, go to http://bit.ly/luZl8 and scroll to bottom. Penny de los Santos is a great photographer. -
4:54 p.m. Aug. 7th 2009
RT @explorechicago: @andywynn Here's a great article by Rick Bayless on cheap eats in Pilsen. http://bit.ly/BQ4Ym -
1:15 p.m. Aug. 7th 2009
RT @tastingtablechi: Rick Bayless is on the couch @ The Interview Show (http://ow.ly/jlFL) @ The Hideout tonight. Arrive early for seats! -
12:17 p.m. Aug. 7th 2009
RT @scottkleinberg: RT @jcgreenx Mark Bazer talking 2 @Rick_Bayless tonight@6:30 on his "The Interview Show" @ the Hideout http://ow.ly/jlFL -
8:32 a.m. Aug. 4th 2009
On the View today (10 am CDT) they'll be talking about Frontera Grill's carne asada. Segment called "Best Thing I Ever Ate" -
11:58 a.m. July 30th 2009
Headed out to WGN noon news appearance with Joelen, who won the Red Eye Virtual Iron Chef Competitoon (I judged). 12:40 -
4:06 p.m. July 29th 2009
Root4Rick.com is live! I'd really appreciate your support as I move into Top Chef Masters semifinals. Click on "Comments" & leave yours -
8:13 a.m. July 29th 2009
http://twitpic.com/c0ilt - On the plaza, CBS early show. Made Chipotle Steak. I LOVE Harry Smith. Best morning host ... Cuz he loves food -
9:02 a.m. July 23rd 2009
Wow! What an honor! RT @LisaEkus: Food and Wine's 25 best cookbooks - http://tr.im/tG9J -
2:42 p.m. July 11th 2009
http://twurl.nl/odc10s Cool article on my (and others') tweeted recipes. R there other (short) recipes you want? -
4:19 p.m. June 30th 2009
@alexmogens There was a piece in the NYTimes 3 wks ago that told some about our rooftop garden. More at rickbayless.com -
9:27 p.m. June 18th 2009
Thought you might like to see this RT AllAboutGiving: Chef Rick Bayless Talks "Top Chef Masters" http://bit.ly/JP11L -
5:14 p.m. June 17th 2009
For those who missed my Tweets from India: RT fandw: Mouthing Off: Rick Bayless's Mumbai http://bit.ly/1Dx7Hb
