Rick Bayless is chef of Frontera Grill and Topolobampo in Chicago, creator of Frontera gourmet foods, cookbook author and host of Mexico - One Plate at a Time.


From the Kitchen of Chef Rick Bayless

Rick's Twitter Archive

Chicago Restaurants

  • 1:35 p.m. Aug. 10th 2011
    At Green City market: the most stunning array of carrots in every color http://moby.to/1o1h2g Chicago Restaurants Sustainability and Local Agriculture
  • 3:01 p.m. Aug. 7th 2011
    Takashi: getting ready for a quick trip to Tokyo in 2 weeks w Takashi's Tokyo ramen. Japanese soul food. http://moby.to/y653pm Chicago Restaurants
  • 2:59 p.m. Aug. 7th 2011
    Takashi: beautiful cold soba w all the wasabi-spicy, umami-rich broth for dipping. Great stuff http://moby.to/o9k5j5 Chicago Restaurants
  • 2:58 p.m. Aug. 7th 2011
    Takashi: eggplant salad w Chinese broccoli, wakame, miso, tangy broth http://moby.to/46c0my Chicago Restaurants
  • 2:56 p.m. Aug. 7th 2011
    Another delicious noodle lunch at Takashi; of course, it included pork belly snacks w spicy mustard.Can't go wrong http://moby.to/8ifpb7 Chicago Restaurants
  • 5:14 p.m. May 26th 2011
    Rob @ Butcher&Larder suggested 10 great cuts for us to use for carne asada taco show http://moby.to/7spbjk Chicago Restaurants TV and Books
  • 8:54 p.m. March 21st 2011
    Sepia: great service, wine list. Drank beautiful Dalmatian (Croatian) babič (Grenache-like?). http://moby.to/kck7hl Chicago Restaurants
  • 8:52 p.m. March 21st 2011
    Lovely, lovely dinner at Sepia! Stellar sweetbreads w quince, smoked potato gnocchi, mushrooms http://moby.to/mwgbsq Chicago Restaurants
  • 7:56 a.m. March 11th 2011
    Bet they can RT @tinyj Hoping 2 make ur green chorizo on Sat http://tinyurl.com/4hum335 if @butcherlarder cn provide semi-fatty ground pork? Chicago Restaurants
  • 7:21 p.m. Feb. 27th 2011
    Dinner at Lao Szechuan: spicy double-fried chicken, among lots more deliciousness. This is a place evry1 shud go http://moby.to/8noju4 Chicago Restaurants
  • 11:31 p.m. Feb. 20th 2011
    Lunch today at Lillie's Q: Y didn't I come sooner? Solid, delicious BBQ: some of best pulled pork I've ever had! http://moby.to/cqizsp Chicago Restaurants
  • 12:01 a.m. Jan. 31st 2011
    Taxim party: David made bread for us in the dining room. http://moby.to/jshv6w Behind the Scenes at Frontera Chicago Restaurants
  • 11:56 p.m. Jan. 30th 2011
    Taxim party:,beautiful meze table for our staff http://moby.to/mcluho Behind the Scenes at Frontera Chicago Restaurants
  • 7:06 p.m. Jan. 16th 2011
    Amari Chicago: this place has great noodle dishes: kimchi ramen w pork belly&egg&tofu http://moby.to/v0bleh Chicago Restaurants
  • 4:37 p.m. Dec. 18th 2010
    Just had a blast buying amazing (local food) Christmas presents 4 friends @cityprovisions. Go! Plus:local butchery http://moby.to/laxor4 Chicago Restaurants
  • 3:20 p.m. Dec. 12th 2010
    Another gr8, warming noodle brunch @ Takashi. Melt-in-mouth sui mai, soba w tempura. Perfect 4 blustery winter day http://moby.to/tcb87x Chicago Restaurants
  • 8:35 p.m. Nov. 28th 2010
    Settled back n2 Chgo.Empty fridge.Tried new Arami Sushi. Really gr8! Esp the spicy tako maki w apple, sumono salad http://twitpic.com/3b7joe Chicago Restaurants
  • 3:34 p.m. Nov. 23rd 2010
    Always good RT @DirkRients @Rick_Bayless How was Naha yesterday....saw you eating while walking by? Chicago Restaurants
  • 11:09 p.m. Nov. 21st 2010
    And they brought amazing wine (yea, Bugader!) and a Hosier Mama streusel apple pie for dessert!! http://moby.to/k93q7i Chicago Restaurants Leisure & Entertainment
  • 11:06 p.m. Nov. 21st 2010
    And you know what? We finished it ... well, almost all ... http://moby.to/39q8z6 Chicago Restaurants Leisure & Entertainment
  • 11:04 p.m. Nov. 21st 2010
    It was a tidal wave of a feast!! http://moby.to/kbfrvx Chicago Restaurants Leisure & Entertainment
  • 10:59 p.m. Nov. 21st 2010
    Brian (regular @ Lao Sz) ordered my b'day feast, writing everything on paper tablecloth, then cutting out 4 server http://moby.to/1u8cpc Chicago Restaurants Leisure & Entertainment
  • 2:36 p.m. Nov. 20th 2010
    Mud January RT @zoraoneill @Rick_Bayless Transiting in ORD, great to see Tortas Frontera sign. When does it open? Behind the Scenes at Frontera Chicago Restaurants
  • 7:18 p.m. Nov. 12th 2010
    Yea! RT @JaredVanCamp: Proud 2 announce that Old Town Social will B using Dietzler Beef from Elkhorn, WI 4 all burgers & housemade hot dogs! Chicago Restaurants
  • 9:54 p.m. Oct. 4th 2010
    Great meal yesterday at Cumin Nepalese Resto on Milwaukee. Beautiful dumplings,tandoor goat, delish veg dishes.go! http://moby.to/et4p2r Chicago Restaurants
  • 10:55 p.m. Sept. 1st 2010
    Cant wait to try them ! RT @TheSouthernChi Thanks @GourmetRambler for recommending our doughnts to @Rick_Bayless. Love to have you in Chef! Chicago Restaurants
  • 11:11 p.m. Aug. 31st 2010
    RT @cityprovisions ok, Chicago. we're ready. bring it on Friday. we are open from 6am to 9pm. prepare for labor day with fresh, local meat! Chicago Restaurants
  • 5:56 p.m. Aug. 15th 2010
    Perfect Chicago summer Sunday: Tre Kronor brunch, Koreatown festival, mini golf (Novelty:gr8 60s decor), Bunny Hutch softserve. Now: Ravinia Chicago Restaurants Leisure & Entertainment
  • 5:03 p.m. Aug. 15th 2010
    Tre Kronor: and the thick, almost fluffy quiche ... what can I say? http://moby.to/r0myqz Chicago Restaurants
  • 5:01 p.m. Aug. 15th 2010
    Tre Kroner: perfect, hand-made Danish. Why have I never been to this Northside Chicago gem before? http://moby.to/u19dgd Chicago Restaurants
  • 5:01 p.m. Aug. 15th 2010
    Tre Kronor: and the Swedish pancakes are exactly what Swedish pancakes should be http://moby.to/88j72q Chicago Restaurants
  • 3:46 p.m. Aug. 12th 2010
    RT @FeastChi: got tots? check out the kids' menus at @LockwoodChicago, @KithandKinChi, @Rick_Bayless 's Frontera Grill: http://bit.ly/9XU3Zy Chicago Restaurants
  • 1:53 p.m. Aug. 8th 2010
    Took a break from cooking to enjoy Takashi's AMAZING homemade Asian noodle brunch. Here: chilled natto soba http://moby.to/oygq2u Chicago Restaurants
  • 12:08 a.m. Aug. 3rd 2010
    Yes, this is a Margie's banana turtle sundae: "high heat" hot fudge and all. Crazy, unique Chgo experience. http://moby.to/mv96oe Chicago Restaurants
  • 11:01 p.m. Aug. 2nd 2010
    And yes, I'm standing in line at Margie's thinking about hot fudge (and wishing Hot Chocolate was open!). Chicago Restaurants
  • 10:59 p.m. Aug. 2nd 2010
    Okay. David Schneider's wok-seared bread and purslane-haloumi salad at Taxim are about the best stuff I've eaten lately. Chicago Restaurants
  • 9:38 p.m. Aug. 2nd 2010
    Now at Taxim letting Chef David Schneider choose a bunch of dishes for us. Beautiful Alpha Estate Xinomavro in our glasses! Chicago Restaurants
  • 9:36 p.m. Aug. 2nd 2010
    On w friends to Big Star for pork belly & lamb tacos and whiskey. Chicago Restaurants
  • 2:55 p.m. Aug. 1st 2010
    Yes!!! RT @JRWQuattro Thanks @Rick_Bayless for the @Takashi idea. Noodle lunch was awesome. http://tweetphoto.com/36269646 Chicago Restaurants
  • 8:50 a.m. July 29th 2010
    After great "Fiesta at Rick's" party (we're on NYT Bestseller List!),went 4 late nite pork belly dumplings@Takashi http://moby.to/5cxfeo Chicago Restaurants Media Leisure & Entertainment
  • 2:25 p.m. July 28th 2010
    Thanks! We were thrilled to have you. RT @Gachatz: Took my kids to frontera tonight. Awesome meal. Chicago is lucky. Chicago Restaurants
  • 6:04 p.m. July 27th 2010
    Has my vote! RT @stevedolinsky Ok, just one more stop in Pilsen: carnitas at legendary Don Pedro. Deep. Fried. Pig http://yfrog.com/fvnq9zj Chicago Restaurants
  • 3 p.m. July 25th 2010
    Ah, another great brunch at Nightwood in Pilsen. Especially the fried to order donuts with local fruit compotes http://moby.to/7m82it Chicago Restaurants
  • 11:01 p.m. July 18th 2010
    Empty plate sums up my delish dinner @ Publican. Chef Erling&crew are firing on all cylinders. Dream: smelts,belly http://moby.to/cik4lj Chicago Restaurants
  • 11:01 a.m. June 22nd 2010
    At press conf w Dan Rosenthal, founder of Green Chgo Resto Coop, announcing Chgo's 20 (!) Guaranteed Green restos http://twitpic.com/1z0xwj Chicago Restaurants Events
  • 9:53 a.m. June 8th 2010
    RT @EllenMalloy: More new hours at Jam! If we are lucky, they'll go to 24/7! All Jam- All The Time- http://ht.ly/1VF0d Chicago Restaurants
  • 10:52 p.m. June 6th 2010
    David's food at Taxim features incred veg, unusual cheeses, homemade flatbreads, seasonings that made me realize I know little of real Greek Chicago Restaurants
  • 10:49 p.m. June 6th 2010
    If you haven't eaten @ Taxim n Bucktown you're missing out! Modern Greek food w local ingred, inspired from chef David's Island Greek family Chicago Restaurants
  • 6:32 a.m. May 11th 2010
    Lot: Carnitas Don Pedro, Birtria Uruapan gud RT @cdaschman had some gr8 Tacos @ El Milagro n Pilsen. Cool nbrhood. Places there u recommend? Chicago Restaurants
  • 7:38 p.m. May 3rd 2010
    RT @kevinthepang Watch Koren Grieveson talk about winning her 1st Beard & receiving the award from @rick_bayless http://bit.ly/cwk69M Chicago Restaurants Media Events
  • 7:18 p.m. May 3rd 2010
    Congrats to Alinea for winning Best Restaurant Service! Chicago Restaurants Events
  • 6:46 p.m. May 3rd 2010
    Koren Grieveson won Best Chef Great Lakes and I had the honor to present it to her! http://twitpic.com/1krnq9 Chicago Restaurants Media Events
  • 8:53 a.m. April 27th 2010
    Yes, if well managed RT @awaxler: @Rick_Bayless do you support food carts in Chicago? Food Q&A Chicago Restaurants
  • 10:56 p.m. April 26th 2010
    Mike Sula's in-depth article on fight 4 food trucks n Chgo. R city wants 2 run away culinary talent? Really: have other cities had probs? Chicago Restaurants Media
  • 5:36 p.m. April 26th 2010
    LOVE! RT @kevinthepang Paciugo Gelato n Lakeview will offer Durian gelato as a special next mo. I love durian; others think it's the devil. Ingredients Chicago Restaurants
  • 7:27 p.m. April 25th 2010
    Sun Wah: classic &delicious renditions of ma po tofu and eggplant stuffed with shrimp http://twitpic.com/1iig4e Chicago Restaurants
  • 7:26 p.m. April 25th 2010
    Sun Wah: Laura really knows how to carve the duck! http://twitpic.com/1iifpi Chicago Restaurants
  • 7:24 p.m. April 25th 2010
    Really nice dinner at Sun Wah: classic, delish Peking Duck. 2nd generation taking over; Laura's gr8 http://twitpic.com/1iifd9 Chicago Restaurants
  • 2:13 p.m. April 21st 2010
    We're testing new pastries 4 Xoco, but I'm dreaming of perfect chocolate cake I had @ Prairie Fire Monday! Gr8 American desserts n Chgo!! Behind the Scenes at Frontera Chicago Restaurants
  • 9:19 a.m. April 19th 2010
    Wow! Very honored by our placement in Chicago Magazine's Top 40 Chicago Restaurants Ever. http://bit.ly/dfv0mW Chicago Restaurants Media
  • 11:22 p.m. April 18th 2010
    Yipes.Wrote wrong resto name:last stop 4 amazing charcuterie etc was Old Town Social,not Chgo Social(which is a mag).2 much Goose Is Matilda Chicago Restaurants
  • 11:15 p.m. April 18th 2010
    Butterscotch-bacon donut RT @misstiffie i SO agree;went last wkend for brunch, nightwood's donuts are AMAZING!!! :] which ones are your fav? Food Q&A Chicago Restaurants
  • 11:04 p.m. April 18th 2010
    Chgo Shakespeare's modern Taming of the Shrew followd by off-charts Chgo Social's h'made charcuterie,corndogs,duck wings,GI Matilda.Perfect Chicago Restaurants Leisure & Entertainment
  • 10:55 p.m. April 18th 2010
    Brunch at Nightwood: donuts to rival NYC's Donut Plant, plus gr8 savories made from ingred from my fave local farms. Go!!! Chicago Restaurants
  • 10:53 p.m. April 18th 2010
    1 of gr8est days ever in Chicago: 3 amazing restos,2 gr8 performances! I am more than blessed Chicago Restaurants Leisure & Entertainment
  • 5:47 p.m. April 18th 2010
    No, eating BEST donuts at Nightwood! Another great brinch place RT @andrewhenkel In noodle heaven @ takashi!!But no @Rick_bayless this wk??? Chicago Restaurants Leisure & Entertainment
  • 8:19 p.m. April 14th 2010
    @morecupcakes thanks for the congratulatory cupcakes. We all loved them. So kind of you. Chicago Restaurants
  • 5:53 p.m. April 11th 2010
    Not like me: ate homemade soba at Takashi for brunch 3rd week in a row! Just can't get enough of his cooking http://twitpic.com/1eys90 Chicago Restaurants
  • 11:37 p.m. April 6th 2010
    @ChefMikeSheerin. Congrats! You make Chicago proud! Chicago Restaurants Media
  • 2:33 p.m. March 28th 2010
    Takashi's homemade ramen with pork belly, wakame, BBQ egg http://twitpic.com/1blbpp Chicago Restaurants
  • 2:30 p.m. March 28th 2010
    Delicious homemade noodle brunch at Yakashi! I hold it up as best Japanese noodles in country. Start: great gyoza http://twitpic.com/1blb5f Chicago Restaurants
  • 3:36 p.m. March 23rd 2010
    That cake is from Mindy Segal who just got a Beard nom for best pastry chef. Neighbor, friend, very talented chef!! Behind the Scenes at Frontera Chicago Restaurants Media
  • 4:03 p.m. March 7th 2010
    Great homemade sausages at the Bristol for lunch. That and a bacon Manhattan. Really, and I'll go for another http://twitpic.com/178n7k Chicago Restaurants
  • 9:37 p.m. March 1st 2010
    I usually go to Fox&Obel or Paulina RT @rmbjspd @Rick_Bayless question: what's the best shop to buy pork (shoulder, belly) in chicago? Ingredients Chicago Restaurants
  • 7:10 p.m. Feb. 25th 2010
    I like Picolo Sogno among others. RT @kohenari: @rick_bayless Any recommendations for Italian restaurants in Chicago, to take my folks? Chicago Restaurants
  • 11:10 p.m. Feb. 22nd 2010
    SOS Benefit dinner:Chef Mindy Segal plating incred chocolate stout dessert (paired w choc stout she brewed@Piece) http://twitpic.com/14unea Chicago Restaurants Events
  • 11:08 p.m. Feb. 22nd 2010
    SOS Benefit dinner: me plating Kilgus goat in red peanut mole with quinoa&spicy candied kumquats http://twitpic.com/14un3n Chicago Restaurants Events
  • 11:06 p.m. Feb. 22nd 2010
    SOS Benefit dinner: chef Paul Virant prepping Wisc Dunbar Blue cheese w orange stout marmalade&local mache salad http://twitpic.com/14umrn Chicago Restaurants Events
  • 11:03 p.m. Feb. 22nd 2010
    SOS Benefit dinner: Chef Paul Kahan ready to plate crispy smelt with black hummus and baby greens http://twitpic.com/14umcc Chicago Restaurants Events
  • 11:02 p.m. Feb. 22nd 2010
    SOS Benefit dinner: Mindy Segal & HotChoc chef Arik plating beautiful braised shortribs in pretzel brioche crust http://twitpic.com/14um46 Chicago Restaurants Events
  • 7:53 p.m. Feb. 22nd 2010
    Working SOS beer din benefit @ Mindy Segal's HotChocolate. Gr8 menu w Paul Kahan, Paul Virant, Bill Kim, M Kornik http://twitpic.com/14tmdi Chicago Restaurants Events
  • 6:33 p.m. Feb. 22nd 2010
    Here's the link to @redeyechicago'd margarita gallery. http://bit.ly/becVt8. Check out page 5 Wine, Beer and Spirits Chicago Restaurants
  • 7:33 p.m. Feb. 14th 2010
    I like caramel corn. My family likes Chgo mix: caramel+cheese RT @dljepson @Rick_Bayless what is the best popcorn @ Garretts? Chicago Restaurants
  • 7:24 p.m. Feb. 10th 2010
    loads of good ones; been tasting Partida a lot lately. RT @Denrael: @Rick_Bayless what do you suggest as a good sipping tequila. Wine, Beer and Spirits Chicago Restaurants
  • 5:04 p.m. Feb. 6th 2010
    just finished a glorious tub of addictively spicy cheddar popcorn from @garrettpopcorn. Why can't I say no? Chicago Restaurants
  • 1:51 p.m. Feb. 1st 2010
    Gr8 lunch at Jam!! Very delicious buckwheat crepes with braised lamb, hazelnuts and apples http://twitpic.com/10wmlo Chicago Restaurants
  • 8:49 p.m. Jan. 31st 2010
    Really great meal at modern Indian Veerasway in Chgo. Fave dish: curried paneer e peas and peashoots http://twitpic.com/10sou9 Chicago Restaurants
  • 2:52 p.m. Jan. 22nd 2010
    Agreed! Had 1 Sunday RT @EllenMalloy ION: Had not yet on menu "winter sazerac" @KithandKinChi last night & highly rec. everyone go try one Chicago Restaurants
  • 8:53 p.m. Jan. 20th 2010
    some say Taqueria Moran is best RT @dominicc: Is there anywhere in chicago for authentic tacos al pastor? like you would get in mexico city? Chicago Restaurants
  • 10:39 p.m. Jan. 17th 2010
    Havent been.Don Pedro is good RT @vgz01 who makes the best carnitas in the city? My vote is Sabas Vega on 18th and Ashland in Pilsen. Chicago Restaurants
  • 4:53 p.m. Dec. 20th 2009
    Lots:Takashi, Bristol,Hot Choc, Janes, Jam, Mirai, more RT @JessHotMess @Rick_Bayless what's ur favorite restaurant n your own neighborhood? Chicago Restaurants
  • 12:58 p.m. Dec. 17th 2009
    Congrats to our local Chgo friends at The Bristol for making GQ's Top 10 new restos in America! http://ow.ly/N6Ur @JohnTheBristol Chicago Restaurants Media
  • 12:47 p.m. Dec. 13th 2009
    Beautiful (!!) pizza at Nella Pizzeria Napoletana. Rapini, sausage, mozzarella. And Nella is a soulful pizzaiola! http://twitpic.com/tdnsd Chicago Restaurants
  • 11:18 p.m. Nov. 30th 2009
    @EllenMalloy thanks for shout out to Piccolo Sogno. Had dinner there. Like being in Italy. Italian grandmother's hug. Chicago Restaurants
  • 6:42 p.m. Nov. 30th 2009
    Back home to a wonderful lunch at Naha: unexpected pleasure: Chef Carrie Nahabedian's Armenian meze platter http://twitpic.com/rna0v Chicago Restaurants
  • 12:46 p.m. Nov. 30th 2009
    Avec, blackbird, spiaggia, takashi, the bristol--all very different RT @drmagoo @Rick_Bayless Taking wife 2 5th anniv dinner n Chi.On a Mon. Chicago Restaurants
  • 1:39 p.m. Nov. 23rd 2009
    Birthday lunch of sushi at Nomi: elegant table, beautiful view of Michigan ave, lake http://twitpic.com/qnvfv Chicago Restaurants
  • 1:47 p.m. Nov. 8th 2009
    Followed by Takashi's homemade Soba with Tempura and Ramen with pork belly and barbequed egg http://twitpic.com/osf7c Chicago Restaurants
  • 1:45 p.m. Nov. 8th 2009
    Totally Wowed by homemade noodle lunch at Takashi: absolutely perfect gyoza http://twitpic.com/osexj Chicago Restaurants
  • 1:27 p.m. Oct. 26th 2009
    Just had a great great lunch @Jam (3 mo old), incl biscuits&(mushroom) gravy w maitake, sausage, pkld caulifwr http://yfrog.com/0ho1xaj Chicago Restaurants
  • 5:35 p.m. Oct. 21st 2009
    People like ChilamBalamRT @kkalkut looking 4 place n chi to take wife+frnds 4 her bday, she loves Mexican, any suggestions?Topo out,been thr Chicago Restaurants
  • 6:17 a.m. Oct. 1st 2009
    My artcle on Pilsen: http://bit.ly/ytkWD RT @emilyshih @Rick_Bayless Making maiden voyage to Pilsen.Where do I need2eat&what should I order? Chicago Restaurants Media
  • 11:48 p.m. Sept. 26th 2009
    Takashi (not eggs), Hot Choc, Bristol RT @jewelsann where do you go to get good Sunday brunch in Chicago? We're bummed that Xoco isn't open. Chicago Restaurants
  • 10:02 p.m. Sept. 25th 2009
    Tak noodles r gr8 RT @stevedolinsky week's stories:homade noodles@Takashi,Chgo Gourmet preview&Cuban Sandwiches! http://tinyurl.com/bqgvvn Chicago Restaurants
  • 2:15 p.m. Sept. 23rd 2009
    Guanajuato (Ashland nr North); Casa del Pueblo (18&Blue Island) RT @mahickman @Rick_Bayless Any Mexican grocery stores near downtown Chi? Ingredients Chicago Restaurants
  • 3:06 p.m. Sept. 15th 2009
    Can't wait for New Sunday noodle lunch!RT @ChefTakashi thanks for kind words abt my pork belly dish being 1 of best n Chgo Chicago Restaurants
  • 10:23 p.m. Sept. 13th 2009
    I know the vibe is a little quiet, but go to Takashi on Damen. W/out a doubt some of the best pork belly in Chgo. http://twitpic.com/hoctl Chicago Restaurants
  • 6:36 p.m. Sept. 11th 2009
    In Chgo:Avec,Bristol,Taxim, Takashi RT @kevnwood @Rick_Bayless Do you have any recomends where to eat on Monday 9/14? Chicago Restaurants
  • 10:08 a.m. Sept. 10th 2009
    Halibut is xcelnt, tilapia cheap (mar 20 min only).WFM, Dirks, Fish Guy Best @Hey_Prado Good fish for ceviche? Where's to buy in Chicago? Food Q&A Ingredients Chicago Restaurants
  • 3:51 p.m. Sept. 7th 2009
    Really great lunch@T Montuano'sTerzo Piano atop Modern Wing@Art Institute: crispy flatbread w burrata, lots local http://pk.gd/GuL Chicago Restaurants
  • 9:23 p.m. Sept. 6th 2009
    View from the 16th floor Terrace at the Trump Chicago Hotel. Stunning. "BLT" really delicious. http://pk.gd/GsK Chicago Restaurants
  • 10:43 a.m. Sept. 2nd 2009
    Ate at Taxim in Wicker Park over the weekend. Really, Really good. Doing 4 the full gamut of Greek food what we're trying to do for Mexican Chicago Restaurants
  • 6:46 p.m. Aug. 16th 2009
    http://twitpic.com/e6iky - Mindy Segal's resto (Hot Choc) has gr8 savories (local prod), incred dstrts:carm corn tuile,corn ice cr,bl be ... Chicago Restaurants
  • 12:49 p.m. Aug. 9th 2009
    Don Pedro Carnitas facility looks plain from dining side, but is incredible in back: huge copper cazos4making carnitas, everything SPOTLESS Chicago Restaurants
  • 4:54 p.m. Aug. 7th 2009
    RT @explorechicago: @andywynn Here's a great article by Rick Bayless on cheap eats in Pilsen. http://bit.ly/BQ4Ym Chicago Restaurants Media
  • 5:11 p.m. July 27th 2009
    http://twitpic.com/bv3ns. My neighborhood food market--Olivia's in Bucktown-- just keeps getting better. A shot of their flower display!! Chicago Restaurants
  • 9:54 p.m. July 26th 2009
    @Gibsons:iceburg (juicy,no flvr), ribeye(grt crust, flvr), A1 (tangy!), grt onion rings! If I'd brought Europeans, I'd be embrsd@portion sz Chicago Restaurants
  • 9:36 p.m. July 26th 2009
    Anniversary dinner: personal tradition: smthg completely different 4 us: steakhouse. Went to Gibsons. Really nice service, classic menu. Chicago Restaurants
  • 1:07 p.m. July 24th 2009
    RT @GrowingPower: RT @OrganicConsumer: Chicago First City to Pass Green Food Resolution http://bit.ly/Y9pXL What Rick's Reading Chicago Restaurants Sustainability and Local Agriculture
  • 9:42 p.m. July 13th 2009
    http://twitpic.com/aagul - Still say: some of Chicago's best sushi@Shaw's. Had sweet potato roll, crazy roll, smkd Salmon/lemon/snow crb ... Chicago Restaurants
  • 10:57 p.m. June 29th 2009
    http://twitpic.com/8tn9a - Plate is trainwreck b/c SO good we dived n.Crisp-skin smoky salmon w cuke-cr fraiche@Bristol.Better than Publ ... Chicago Restaurants
  • 7:18 a.m. June 24th 2009
    Not huge fan o Chicago pizza.Realized daughter hasn't had it&is off to Univ! Took her to Malnatis for "the Lou" http://twitpic.com/89vir Chicago Restaurants
  • 2:44 p.m. May 8th 2009
    http://twitpic.com/4srut - More Casa del Pueblo: green and ripe ( my all time fave) plantains with spiny chayotes. Ingredients Chicago Restaurants
  • 2:11 p.m. May 8th 2009
    http://twitpic.com/4sp3n - Cool stuff n Casa del Pueblo. Frm top lft: guaje pods, asparagus ,huauzontle, serrano, miltonates, habaneros Chicago Restaurants