Rick Bayless is chef of Frontera Grill and Topolobampo in Chicago, creator of Frontera gourmet foods, cookbook author and host of Mexico - One Plate at a Time.

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RICKMAIL - sign up for our email list From the Kitchen of Chef Rick Bayless

Videos

For the ninth season of Chef Rick Bayless’ highly-rated cooking and travel show, Mexico-One Plate at a Time, we’re taking our viewers from Oaxaca City to Puerto Angel to explore the cuisine and culture that makes this wonderful state of Mexico irresistible. Our crafty producers followed the One Plate film crew to Mexico and back, creating a fun and informative series of behind-the-scenes video blogs showcasing the foods, the flavors, the stories and the fun of Mexico’s Oaxaca. Stay tuned for the entire series!

Episode 8: Mezcal Capitale

Episode 7: Oaxaca: Mercado

Episode6: Oaxaca : Coffee

Episode 5: Spearfishing / Dinner Party

Episode 4: Puerto Escondido-Beach Life

Episode 3: Oaxaca: Huatulco

Episode 2: When in Houston

Episode 1: Houston, we have a problem.